Innovation, design, practical accessories and professional algorithms to surprise you in the kitchen. All this is Galileo Multicooking Technology.Back to home
Challenge yourself to explore new and unexpected recipes with Omnichef, it's easier than you think. You can prepare gourmet dishes, simply at home!
Thanks to the Delta T delicate cooking function and the use of the multi-point probe, you can ensure perfect cooking uniformity between the core and the outside of the food, obtaining impeccable results.
By selecting the “Sametime” program, the oven will automatically choose the best function, temperature and duration to have 3 foods with different cooking times ready at the same time, guaranteeing exceptional results and a considerable time saving.
Surprise your guests with impeccable professional results thanks to the sous vide cooking, for healthy and tasty dishes.
A single oven with a 60 cm cavity allows you to experiment with different cooking methods, so you will have more space to add the appliances you have always dreamed of.
Don't count calories, count colors!
With Omnichef ovens you keep the nutrients, vitamins and minerals unaltered thanks to the delicate steam cooking for even more colorful and tasty foods.
Smeg knows how important it is to choose the right oven, able to make the most of your preparations. Choose the Omnichef oven that's right for you.
Movie and popcorn, the winning combination! Prepare your sweet or savory popcorn with the special function of SPEEDWAVEXL oven
Last minute guests? Surprise them with your fish skewers prepared with SPEEDWAVEXL oven
Delicious as a dish overlooking the sea, take a moment to relax with a tasty fish soup prepared with SPEEDWAVEXL
A delicious treat to indulge yourself whenever you want, ready in few minutes with SEEDWAVEXL oven
A classic that conquers all guests, the apple crumble, quick and easy with SPEEDWAVEXL oven
To warm up the cold winter days you can prepare a creamy maize porridge with your favorite cheese, thanks to SPEEDWAVEXL oven
Explore microwave combined cooking for uniform results, saving up to 40% time compared to traditional functions.