Galileo SteamGeneration ovens | Smeg Australia

SteamGeneration

A NEW RANGE THAT COMBINES TRADITIONAL AND STEAM COOKING.

A NEW ERA OF STEAM COOKING

STEAM IS THE SECRET INGREDIENT
Water can be added without even opening the door, thanks to the Fill & Hide water loading system
EXCEPTIONAL QUALITY, EVERY DAY
Delicious, flavoursome and tasty results everytime. Bring professional cooking to the home.
DISCOVER A WORLD OF NEW COOKING POSSIBILITIES
A hassle free approach to steam cooking with flawless results
steamgeneration

PYROSTEAM | STEAM100PRO

Two steam options both producing healthy and nutritious results that burst with flavour.

PyroSteam offers up to 40% humidity with a manual water loading system while Steam100 Pro offers up to 100% humidity with Fill & Hide water loading system.

Traditional | Steam

SteamGeneration

A traditional oven that allows you to lock in flavour and nutrients with the added benefits of steam cooking, for tastier and healthier results.

Steam 100%
Multitech function
Multistep function
Time saving
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FIND THE SteamGENERATION OVEN THAT BEST SUITS YOUR NEEDS

Are you ready for a healthier way of cooking, that retains nutrients and vitamins and enhances the flavour of your food?

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GET INSPIRED BY THE steamgeneration OVENS
TRADITIONAL | STEAM

MURRAY COD FILLET

Cook like a pro thanks to low temperature cooking, try Murray cod fillet in the Steam100PRO oven

TRADITIONAL | STEAM

PULLED PORK

Combine the traditional and microwave functions of the Steam100Pro to achieve a delicious pulled pork with crispy crackling.

TRADITIONAL | STEAM

STRUDEL

Add a twist to the tradition: strudel is soft inside and fragrant outside with Steam100Pro oven

TRADITIONAL | STEAM

CHOCOLATE SOUFFLE

The chocolate souffle is irresistible, even more so if prepared with the Steam100PRO oven

TRADITIONAL | STEAM

PINK SNAPPER

Your cooking skills are elevated to a higher level with the  Steam100PRO oven, fresh fish will be delicious, delivering a professional result at home.

TRADITIONAL | STEAM

ROSEMARY AND OLIVE FOCCACIA

The addition of steam is the secret for a soft Italian foccacia. Try for yourself with the Steam100Pro oven.

TRADITIONAL | STEAM

MERINGUES

Treat yourself to a moment of sweetness with the crispest meringues, baked with the Steam100PRO oven

TRADITIONAL | STEAM

BAKED RICOTTA CHEESECAKE

Give an extra touch to the most classic preparations, bake a delicious Italian ricotta cheesecake in the Pyro Steam oven

TRADITIONAL | STEAM

QUICHE LORRAINE

Share the happiness with your guests with a slice of quiche Lorraine, baked in your Pyro Steam oven

TRADITIONAL | STEAM

STEAMED PRAWNS

Surprise your guests with a sophisticated steamed garlic prawn entree - making it simple with the Pyro Steam oven

Innovation, design, practical accessories and professional algorithms to surprise you in the kitchen. All this is Galileo Multicooking Technology.

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